The archipelago of Japan consists of 421 inhabited islands (and thousands of uninhabited ones) and spans more than 2,400 kilometers from north to south. Japan is divided into 47 prefectures, and not only do these prefectures have their own distinctive dialects, they also have their own regional delicacies. Many domestic and international travelers love to sample as many different local specialties as possible, but most don’t have the time or money to travel to all 47 prefectures. But fret not, there is a great solution for the pesky problem of time and money constraints if you want to enjoy a vast variety of Japan’s mouth-watering delicacies, and this solution is […]
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